We Are Chefs
American Culinary Federation (ACF) is the largest professional chefs' organization in North America....
Events
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Clay Cruse
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Chili Cookoff Competition
November 15, 2009 all day – Lovers and Greenville by Borders and Central Market
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Oregon and Washington State Jr. ACF Competition
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Holiday Event
December 14, 2009 from 6:30pm to 9pm – Exeter House
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2010 ACF Western Regional Conference
February 6, 2010 to February 8, 2010 – Hyatt Regency Albuquerque
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Culinary Tour of Spain- ***2 seats left- move fast!!***
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2010 ACF Northeast Regional Conference
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2010 Food Safety Education Conference
March 23, 2010 at 9am to March 26, 2010 at 5pm – Atlanta Georgia
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2010 ACF Central Regional Conference
March 26, 2010 to March 28, 2010 – Indianapolis Marriott Downtown
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2010 ACF Southeast Regional Conference
ACF RSS
Videos
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How to Julienne Carrots
Added by Seiya nakano
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How to chop and puree garlic
Added by Seiya nakano
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Live from the Blue Ridge
Added by Michael R. Fahey
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rachoo
Added by CHEF RAJESH ABRAHAM
We Are Chefs social network
Some groups are by invitation only. These groups are working areas for chefs involved with specific tasks who need a shared space to communicate.
Members
Groups
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Baltimore Internationa...
2 members
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Southeast Region Forum
58 members
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Mise en Place Kitchen
1 member
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Ski & Golf Resort Chef...
2 members
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EPCC CulinaryArts Club
14 members
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ACF Mid Hudson Valley
2 members
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The Chef's Academy
4 members
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US Coast Guard Subsist...
1 member
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Worcester Technical Hi...
11 members
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american culinary fede...
3 members
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Healthcare Chefs
4 members
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ACF Approved Culinary ...
6 members
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nacooks
1 member
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Support group for Acoh...
1 member
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Chefs de Cuisine Assoc...
4 members
Photos
Forum
What's on the Christmas Menu????
I have been thinking for days what i would want to prepare for my friend(s) for christmas(christmas being my best holiday of the year), but i am yet to figure it out.For sure,one of the things i wo...
Started by Ajoke Azeez in In The Sweet Kitchen 1 day ago.
ACF Needs Your Help—Looking for a Chef for Dr. Oz Show
Hello everyone, ACF needs your help! We are looking for a chef who loves salt to be on the Dr. Oz Show in NYC. Do you, or another ACF chef you know, love salt… probably too much? The Dr. Oz Show...
Tagged: Communications, Oz, Dr., TV
Started by Leah Craig in Chef to Chef Nov 5.
Calling all chefs that know the labor laws! 10 Replies
I got the thing no chef would want!Thats written up for stupid crap,but I'll own it for now! My manager had a cashier (co worker) sign it as a witness she is below me.Can I fight this have this man...
Started by charles schulman in Chef to Chef. Last reply by charles schulman 4 hours ago.
To be young again....
So this is for you great, older chefs out there. Those CMCs', CECs', MCPCs', ect... that are at or past the "mid point" in their careers as masters of their craft. There is no doubt that you are ha...
Started by Jesse Parker in Continuing Education for Culinary Professionals Oct 30.
Culinary Institute of Cracow
Chef Marek (Mark) Widomski offers fabulous courses in Old Polilsh cuisine and Mo-Po or modern Polish cuisine. He and his staff of gourmet chefs are bilingual. I visited his school on a recent culin...
Tagged: Rolek, Eastern, European, foods, Barbara
Started by Barbara Rolek in Continuing Education for Culinary Professionals Oct 30.
Help Us Find A Cure
The Wii Mommies would like to extend their welcome to Dr.Kristi Funk, a board-certified surgical breast specialist and an expert in minimally-invasive diagnostic and treatment methods for all types...
Started by Amy Domestico in Continuing Education for Culinary Professionals Oct 29.
Help Please! Salsa! 9 Replies
Tonight I had the biggest craving for salsa that I've ever had. My first instinct was to buy a jar of salsa. Tostitos Chunky, if you want to get specific. However, I was in one of those moods. Yes,...
Started by Justin in Chef to Chef. Last reply by Isaac Vargas Nov 3.
Calling all Chefs and Chefs of Tomorrow... 11 Replies
Hello Chefs, My name is Erica Lattimore. I'm currently a CC who serves on ACF's Certification Commission. I've been given the opportunity to write an article in the National Culinary Review for th...
Tagged: greatly, appreciated!!, be, will, input
Started by Erica Lattimore in Continuing Education for Culinary Professionals. Last reply by Erica Lattimore Nov 3.
Del Mar College sponsoring Sugar Art Showcase Oct 25-26
please see attached link if you are interested
Tagged: http://www.delmar.edu/news....
Started by Mark D Carpenter MBA CEC in In The Sweet Kitchen Oct 8.
about carving.. 2 Replies
eum...can u tell me tips good carving.. i want to develop these skill to my fun.because at firs i try it and i success.but in second time it getting bad.. so if u have tips or web address maybe......
Started by Jaka Prima Ramadhan in Continuing Education for Culinary Professionals. Last reply by Daniel Kangiser Nov 3.
Blog Posts
When's the meeting
Posted by Gerald Anthony James on November 9, 2009 at 9:25am
Chili Competition Sunday November 15, 2009 11 am - 5 pm
Tx Chef Association is sponsoring our Chili Cookoff Competition next Sunday! It is going to be at the Lovers Lane and Greenville Borders/Central Market parking lot. I would love to have you all come and support your fellow chefs/chefs in training. It is comprised of 10 student teams and 10 professional teams!
Winn Meat is donating the protein for us. The rest of the products come from each team. The teams have all gotten sponsors. It should be a lot of fun. $5.00 gets you 10 different chili'… Continue
Posted by Heidi Woodruff on November 7, 2009 at 11:37pm
ACF Needs Your Help—Looking for a Chef for Dr. Oz Show
ACF needs your help! We are looking for a chef who loves salt to be on the Dr. Oz Show in NYC.
Do you, or another ACF chef you know, love salt… probably too much?
The Dr. Oz Show (www.doctoroz.com) has reached out to ACF to find a chef with a dynamic personality who loves salt and is willing to take a 30-day health challenge to use less salt (personally, and maybe eventually professionally)!
The Dr. Oz show will conduct phone inter… Continue
Posted by Leah Craig on November 5, 2009 at 6:22pm
Blastoff...........
Posted by ChefWalt on November 4, 2009 at 11:01pm
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