We Are Chefs

We Are Chefs

I'm looking to buy a new chef's knife. does anyone have a suggestion or personal preference? i dont want to spend to much money but if its going to last me for 10 years im not above spending a few bills.

-eric

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10 in Kershaw shun ken onion, best all- purpose

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yea i have the ken onion. best knife i have ever used. my coworkers are always trying to use it. definitely worth the price

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Eric - get your ass off to a knife shop and test for yourself.
Who cares what others use. Its going to be your tool for a long time.
My fav knife is a heavy little santoku I picked up for $8 and use it ahead of several $90 + knives all the time.

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