We Are Chefs
Art Institute group page
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I am currently enrolled at the Dallas campus but anybody that is enrolled with AI throughout the US is welcomed...so please come and join
Location: Dallas
Members: 35
Latest Activity: Dec 4
Discussion Forum
Molecular Gastronomy Workshop
Started by Steve Venne CEC Dec 3.
Introductions! 7 Replies
Started by Sarah J. Daiello Fonseca. Last reply by Cindy Graham Nov 20.
Where is the line between food and "culinary art"? 1 Reply
Started by Bonny Hayes. Last reply by Brittani Wheeler Aug 7.
Comment Wall
Comment
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Comment by Adonis Reyes on April 5, 2009 at 3:07pm - Hi guys I'm a student at the AIJax here in florida, I do agree we need to create a strong network for future professional relationships, so keep me posted of what's going on, Thanx
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Comment by Bonny Hayes on April 1, 2009 at 9:22pm - I think we need to start a discussion to get things going. I am on the south side of Atlanta. I find that most AIA students are in Atlanta and finding jobs much easier than I am but I think I finally have a good one.
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Comment by Jeramie Leonard on March 16, 2009 at 11:01pm - Let all your other fellow students know about this site. This is the only way we will be able to move forward. Network, network network.......have a great day!
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Comment by Ricardo Perez on March 15, 2009 at 4:59pm - please all Ai culinarians out ther join my group and lets make it the biggest group out there
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