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le cordon bleu

Members: 79
Latest Activity: Nov 6

Discussion Forum

Jim Halper

Why Cordon Bleu? 3 Replies

Started by Jim Halper. Last reply by Nate Say Oct 20.

Splenda Foodservice

How will dessert history remember you?

Started by Splenda Foodservice Sep 14.

TJ Voita

What's going on with us? 4 Replies

Started by TJ Voita. Last reply by Jeff Fritz Jun 24.

Comment Wall

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Candace Comment by Candace on March 16, 2009 at 1:09pm
Hello all from Le Cordon Bleu Minneapolis/St. Paul : )
TJ Voita Comment by TJ Voita on March 15, 2009 at 11:02pm
Hello all from Le Cordon Bleu Scottsdale!
Erwin Chuk Comment by Erwin Chuk on March 2, 2009 at 9:19am
Hello all from Le Cordon Bleu Boston!
 

Members (79)

Jim Halper Nate Say Pierre Kennedy Threatt John F. Reule Casey James Brannan Jeff Fritz Debra Annis TJ Voita Splenda Foodservice Brandy Erwin Chuk Adrienne alejandro fernandez constanza cruz Frank Zipko Timothy W Donovan lena Candace Jay Christmas mario Kristina S. Rowe Chef Ben Diaz MCFE, CHDT, CPFM aaron j perez Matt Gillie Scott Douville Ian Eccles Mike Erickson, FMP,CDP,CHE David Arnold, CEC, ACE Edgar Jacobs Mary Meisenholder
 
 

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