We Are Chefs

We Are Chefs

Steve Weiss

Quad State Appalachian Valley Chefs Assoc.

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Quad State Appalachian Valley Chefs Assoc.

we service the eastern panhandle of west virginia, virginia,pa,and md.

Location: Martinsburg, WV.
Members: 14
Latest Activity: Dec 10

Discussion Forum

Splenda Foodservice

How will dessert history remember you?

Started by Splenda Foodservice Sep 10.

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Steve Weiss Comment by Steve Weiss on December 10, 2009 at 4:09pm
Chef's If you feel inclined a member brought up that they would like to play around with some ideas and bring photos and flavor profile descriptions of their proposed courses to the next meeting. This is not a requierment only if you choose to. Remember it will be a late winter and depending on the weather early spring menu.
Steve Weiss Comment by Steve Weiss on December 10, 2009 at 10:28am
Chefs, Being that our fund dinner will be held at the Bavarian Inn let's have our January meeting there on the 11th at 6pm to discuss and finalize our Spring menu and future meeting places for the year. This may be a long one so be prepared. You'll need to be at the meeting if you want input on the fund raising dinner. Have a Happy Holiday! Sorry for the lack of planning on my part next year we will have a holiday party somewhere.
Steve Weiss Comment by Steve Weiss on December 4, 2009 at 3:26pm
Chefs, Sorry I didn’t get back to you, we have decided to postpone the dinner till Feb. 26th so we can get the word out. Chef Stephen please correct me if I’m wrong. We’ll have new menu ideas ready for our January meeting. Our December meeting due to all of us being busy will be cancelled. This dinner we’ll have the students preparing one of the courses. Our next meeting will be at the Bavarian Inn. Chef Stephen will send out the minutes to our meeting please copy all that I have missed.

Thank you, and have a Happy Holiday’s
Ed Matthews Comment by Ed Matthews on November 24, 2009 at 5:26pm
Everyone, I have an entry-level opening in my kitchen. I am looking for a young cook to help open the kitchen, do basic prep, and work lunch garde manger. Looking for someone with the potential to grow, without too many bad habits that I have to break. Potential to move into lunch saute and weekend night garde manger after learning the ropes. If you know any promising young cooks, I'm taking resumes at info@oneblockwest.com.
Steve Weiss Comment by Steve Weiss on November 23, 2009 at 6:53pm
Reminder, Meeting at The Bavarian Inn at 6pm on the 30 th of November to finalize all. FOR CHEFS INVOLVED IN THE MENU PLANNING ONLY!
Have a Great Thanksgiving!!! to all of our members.

FYI, our chapter packet was sent out.
Steve Weiss Comment by Steve Weiss on November 16, 2009 at 2:00pm
Our next meeting is at James Rumsey Tech Inst. 6pm on the 16th of November see you then. Bring your plate diagrams. we are finalizing the dinner tonight if you want input be there.
Steve Weiss Comment by Steve Weiss on November 5, 2009 at 8:59am
Our next meeting is at James Rumsey Tech Inst. 6pm on the 16th of November see you then.
Steve Weiss Comment by Steve Weiss on October 16, 2009 at 11:38am
Great job to Chef Dan Kalber on his PBS taping last Tuesday evening Great Food and a Great Time had by all.
Steve Weiss Comment by Steve Weiss on October 16, 2009 at 11:34am
To All: Our ACF Chefs Dinner Fund Raiser meeting will be at James Rumsey Tech Inst. in Hedgesville WV. on Tuesday 20th after dinner for those invited. If anyone wishes to attend our meeting it should commence around 7:30 pm or 8 pm. Hope to see you there.
Steve Weiss Comment by Steve Weiss on October 13, 2009 at 3:54pm
Great pic's by the way
 

Members (15)

Splenda Foodservice Steve Weiss Stephen J. Brown Jr. Ed Matthews Kevin Scott John Walla David A. Sowers Michael Mahr CEC Bonnie Brown Jeff Ault Cynthia Gruber Bobby Vickers, CEC,CCA,CFBE Linda Leo Daniel Peter Kalber Jr. Calixto V Fuentes
 
 

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