Sodexo P.I.E. Members

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Comment by Mike Kester, CEC, CCA, AAC, ACE on December 2, 2009 at 3:02am

This time is the best opportunity we get to create and prepare special menus for the holiday.
Has everyone seen the new In Seasons for Jan - April. It was some great recipes to prepare.
Have a great holiday.
Don't forget...Culinary Foundations Training Day at USC on January 5, 2010...starts at 7:30 am

Comment by Mike Kester, CEC, CCA, AAC, ACE on November 14, 2009 at 9:31am

Congratulations to all our Sodexo Culinary Teams in our first Tri Area Culinary Competition in Savannah, GA.!!!

Comment by Mike Kester, CEC, CCA, AAC, ACE on November 14, 2009 at 9:30am

We are getting ready for our annual Culinary Foundation Training Day on January 5, 2010 at the University of South Carolina in Columbia, SC

Comment by Mike Kester, CEC, CCA, AAC, ACE on October 30, 2009 at 6:11pm

Our Culinary Foundations Training is scheduled for January 5th at USC;
this is a great opportunity to get your employees trained in Culinary Foundations.
Registration starts on November 2nd.

Comment by Charlie Mattocks, CEC, CCA, AAC on October 30, 2009 at 7:59am

That's great news, let me know if I can help you in any way!

Comment by Geoff Parker on October 29, 2009 at 8:10pm

Ready for the CEC exam on the 9th big week of practice ahead!!!!

Comment by Mike Kester, CEC, CCA, AAC, ACE on October 14, 2009 at 1:38pm

Welcome to SYSCO Raleigh Area 326 PIE Members!!

Comment by Charlie Mattocks, CEC, CCA, AAC on October 11, 2009 at 7:56pm

I think you all will enjoy the upcoming PIE event at SYSCO Raleigh, I will miss the opportunity this time around.

Comment by Joseph M. Unrue on October 10, 2009 at 9:56am

Thank you CHEF

Comment by Mike Kester, CEC, CCA, AAC, ACE on October 9, 2009 at 7:38pm

Welcome Tom & Joe to the website!!

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