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For current students and alumni of The Culinary Institute of America.
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Sodexo is hiring food professionals throughout the country. Chef Manager position open in Wilmington OH req#385499.
June '92 graduate; high school culinary arts teacher
For current students and alumni of The Culinary Institute of America.
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For current students and alumni of The Culinary Institute of America.
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Glad to be here.
For current students and alumni of The Culinary Institute of America.
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I'm an alumni from 1989. Can anyone tell me if chef Bruno Ellmer is still around the CIA? He's the most amazing chef I ever met.
For current students and alumni of The Culinary Institute of America.
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For current students and alumni of The Culinary Institute of America.
Speak Food
For current students and alumni of The Culinary Institute of America.
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graduate 1978
For current students and alumni of The Culinary Institute of America.
Speak Food
For current students and alumni of The Culinary Institute of America.
Speak Food
For current students and alumni of The Culinary Institute of America.
Speak Food
For current students and alumni of The Culinary Institute of America.
Speak Food
Comment Wall (1 comment)
- At 12:28am on March 7, 2009,
Craig Priebe said…
- Hi
only 2 hours left! polls close at 12:00PST
Here's an opportunity- won't take but a moment and it's fun...
- go here-
http://solofoods.com/page29642842.aspx
-and vote for #F06 Cherry Almond Truffles - vote only once and pass it on to all of your friends
Please...
I am a finalist in a big video recipe contest and I need your votes to win
deadline is Friday March 6 12:00amPST
Profile Information
- Relationship Status:
- Single
- About Me:
- 21 Years Old,
Bachelors and Associates graduate from The Culinary Institute of America
- What is your favorite recipe creation?
- Seared Duck with a Cheesy Plenta Cake, Port Cherry Reduction Sauce,
- When did you enter the Culinary Profession?
- At the age of 13
- Who is your favorite Musical Artist?
- Anthony Green of Circa Survive
- What is your favorite TV show?
- I don't have a favorite what ever interests me at the time.
- Last Book Read:
- The United States of Arugula
- If you could have dinner with any three people who would it be and why?
- Carême, Escoffier, Point
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