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We Are Chefs

John K. Kartje
  • Male
  • Mundelein, Il
  • United States
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Santa and Reindeer face on a Turkey
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Started this discussion. Last reply by Ray L Duey, CEC Dec. 5, 2008.

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At 4:26pm on February 17, 2009, Jeramie Leonard said…
Good Afternoon Chef. I met you at the '07 NRA show. I was working for Chef Childers. I never got the job with Chef Fernando Berum, he said he was going to contact me when the Grand Victoria Casino took the hiring freeze off. I couldn't wait, so I moved to Chicago, closer to AI and to a wider variety of job opportunities. I hope everything is going well and keep in touch
At 11:19pm on December 15, 2008, Don Zajac said…
Please visit the Windy City Blog and our chapter site. We look forward to your contribution.
At 12:47pm on August 19, 2008, Tab Daulton said…
hello john,
yes made it to vegas. Spent most of my time in cold competition, tuning up for Olympics in October. Didn't do well in Vegas, but am on track for Germany. Will keep in touch.

Thanks Chef Tab
At 8:05pm on July 31, 2008, Thomas J. Macrina CEC, CCA, AAC said…
Hello John,
Join the AAC Group we would love to have you.
Tom

Profile Information

Relationship Status:
In a Relationship
What is your favorite recipe creation?
Gentleman Jacks Barbecue Ribs
When did you enter the Culinary Profession?
Busboy 1966
Who is your favorite Musical Artist?
Frank Sinatra & Willie Nelson Inpersonators
What is your favorite TV show?
Two & 1/2 Men
Last Book Read:
Playboy
If you could have dinner with any three people who would it be and why?
Mike, Lauren and Janice. My Family.
What is your favorite Culinary Web site?
http://ACF
 
 

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