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We Are Chefs

Mercy Dulavitz CC CPC
  • Female
  • Corpus Christi, TX
  • United States
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The most important thing is to attend. Come one and all! I talk to everyone I know about TCA and encourage them to attend. I don't think there is a limit to how many times you can sign in as a guest. Then keep your eyes and ears open for sponsorship…
August 10
August 3
Hey Chef Duey, I went on the chefgarnish site last night. My question is this site safe. I'd like to order few products. Let me know. Is this carving class in Florida, is it October, 2009? My husband is going to be in Ft. Lauderdale just about that…
June 9
I recognize some of those !!!
June 9
June 8
Mercy Dulavitz CC CPC added 6 photos
June 8
May 18
Mercy Dulavitz CC CPC updated their profile photo
May 18
I would gladly hire any student culinarian and paid their dues in exchange for a day's work in my kitchen. Chef Sharon Van Meter Milestone Culinary Arts Center Dallas, TX chefsvm@sbcglobal.net
April 25
My $.02. Im not a fan of lowering any dues. They are there set for specific reasons. Do I like paying them? No, but if you want to succeed in life you have to make sacrafices. Work, school, kids, economic downfall... all excuses. We all have bills,…
April 10
On your next anniversary date after you have fulfilled graduation and 6 months full time experience in the kitchen you would move up to a Culinarian @ $153.50 per year.
April 8
But after I graduate would I still be considered a student or would I need to change my membership to a regular one?
April 4
Yes, of course the dues due once a year.
April 4
Im not sure if you guys can help me or not. But im wondering about the students membership in the TCA. What happens when I graduate? Because I graduate in december. Do I need to pay the regular dues after that?
April 3
March 11
March 7

Comment Wall (7 comments)

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At 11:20am on March 11, 2009, Mark Webster, CEC, CCE said…
Mercy,
Family and I are headed down to Corpus Christi this weekend. Could you tell me the name of your restauarnt?
Thanks,
At 1:29am on March 7, 2009, Craig Priebe said…
Hi
only 2 hours left! polls close at 12:00PST
Here's an opportunity- won't take but a moment and it's fun...

- go here-
http://solofoods.com/page29642842.aspx

-and vote for #F06 Cherry Almond Truffles - vote only once and pass it on to all of your friends
Please...

I am a finalist in a big video recipe contest and I need your votes to win
deadline is Friday March 6 12:00amPST

Craig Priebe CEC
Grilled Pizzas & Piadinas
www.craigpriebe.com
At 11:58pm on March 6, 2009, Mercy Dulavitz CC CPC said…
Hey Congratulations, Silver is good. You are almost there...
At 11:03pm on March 6, 2009, robert grose said…
I wish I could say I did, but no. The platters are from the ACF's central regional competition. The pork platter is from School Tech, MI (they took gold) and the others are from our competition team at JJC which was lead by Chef Tim Bucci, we took silver.
At 10:54am on February 13, 2009, Jessica said…
hey you..
thats a pretty pic you got there..i didn't even recognize you with out a chef coat on.. =)
hope all is well
take care
jessica
At 1:11pm on February 10, 2009, Diane Butler said…
What a beautiful picture. I am thinking you joined as an individual. You may also want to join under Groups, search for Texas Chefs Association and become a member of the group
Diane B
At 1:09pm on February 10, 2009, Diane Butler said…
Yes, Mark Carpenter sent your regards to the Board. Mark is the one who told us about this website. We hope to get all our members to join. Board Meeting went well, we were out by noon on Sunday.
Thanks for signing in.
Diane B

Profile Information

Relationship Status:
Married
About Me:
Well I started a new job as a Personal Head Chef for a catering company here in Corpus. I taught pastry class at Delmar. I worked very hard to get here. I liked to get things done right and very well organize...
What is your favorite recipe creation?
Asian and anything I can find in the reach in
When did you enter the Culinary Profession?
1999
Who is your favorite Musical Artist?
James Taylor
What is your favorite TV show?
Soaps, Cooking show and old movies
Last Book Read:
The Sauce Bible
If you could have dinner with any three people who would it be and why?
Andy Garcia he is one of my favorite actor. My mother the most wonderful and lovable person and of course my family (husband, son and daughter)
What is your favorite Culinary Web site?
http://Chef de Cuisine

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