We Are Chefs

We Are Chefs

Mike Erickson, FMP,CDP,CHE
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  • Austin
  • United States
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Happy Holidays to all! Great topic Lynn, I would love the same kind of information. I am in the process of convincing my adminstration ProStart/FSPrep in Texas is the way to go. It is pretty pricey and the textbooks are not my first choice, but what…
on Thursday
A group developed to discuss the different applications of a chef portfolio in recruiting, education, self promotion, and certification.
December 7
A group developed to discuss the different applications of a chef portfolio in recruiting, education, self promotion, and certification.
November 16
A group developed to discuss the different applications of a chef portfolio in recruiting, education, self promotion, and certification.
November 5
A group developed to discuss the different applications of a chef portfolio in recruiting, education, self promotion, and certification.
October 29
October 21
October 6
September 30

Profile Information

Relationship Status:
Married
About Me:
I am currently a Culinary Arts Instructor at Connally High School in Pflugerville ISD and entrepreneur. I am past chef instructor at Austin Community College and the Texas Culinary Academy.I graduated from the Culinary Institute of America,A.O.S and Johnson and Wales University - Food Entrepreneurship.I am networking to find new friends, opportunities, new food, culinary knowledge,and wine.
Website:
http://www.Chefolio.com
When did you enter the Culinary Profession?
1987
Last Book Read:
So You Are A Chef?
If you could have dinner with any three people who would it be and why?
My Mom
Jesus Christ
Escoffier
What is your favorite Culinary Web site?
http://www.StarChefs.com

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At 12:51pm on September 7, 2009, Denise Baxter said…
Mike, I'm going into my 5th year teaching high school in Virginia. I built my commercial kitchen and program from the ground up. I'm also a CIA alum - '92. If you have any questions or need anything, you may email me directly at baxterdd@gmail.com. I'll send you anything I've developed and share best practices.
At 2:41pm on May 20, 2009, Mark Webster, CEC, CCE said…
Chef,
Your advice on 'Chef Portfolios' is a great tool for all of us to read and be aware of. Thanks
 
 

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