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Ronald G Diebold Jr
- Male
- Waco, TX
- United States
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Ronald G Diebold Jr's Groups
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Country Club Chefs
114 members
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Adopt a Ship Program
62 members
Ronald G Diebold Jr's Page
Latest Activity
Bruce,
We do cooking classes the second Monday of every month. We do a 3 course meal and wine is provided. Some members come just to drink as much as they can, others actually bring note pads and pens and take serious notes. It is a well attended ...
I use only Vienna Beef products. THe membership has loved the change and they like the crisp pop when biting into a fresh Chicago hot dog. (Ridgewood Country Club- Waco, Tx)
A place for Country/Private Club Chefs to exchange ideas and discuss common issues
Comment Wall (3 comments)
- At 5:34am on July 9, 2009,
Steven J Pilat CEC said…
- Sure , I am off on Mondays this quarter, so just let me know what is good for you,,,,,
- At 2:57pm on July 8, 2009,
Steven J Pilat CEC said…
- What up tiny ,,,,,, Let me know when you want to venture up to D town. I want to do 2 certifications this coming year. Sometime in the next 2 months and then in September or november,, I will update you on the dates. Hope all is well with you,
- At 11:24am on July 8, 2009,
Molly King said…
- Hi Ronald, how do you like Ridgewood? Are you new to "We are chefs" too?
Profile Information
- Relationship Status:
- Married
- About Me:
- I am the Executive Chef at Ridgewood Country Club in Waco, Texas. I have been here since September 2005 and have really come to love the Central Texas area. I relocated here from Fort Worth, Texas after spending 2 years at Trophy Club Country Club. I have had the privelige of working around the country working for some amazing people who helped create what i do today.
- Website:
- http://ridegewoodwaco.com
- What is your favorite recipe creation?
- Roasted Jalapeno Marinated Snapper with Serrano Agave Glaze
- When did you enter the Culinary Profession?
- 1999
- Who is your favorite Musical Artist?
- Too many to list a favorite
- What is your favorite TV show?
- Chicago Bears Football Games
- Last Book Read:
- Charlie Trotters Meat and Game
- If you could have dinner with any three people who would it be and why?
- Charlie Trotter- When you talk about creativity, excellence, and team concept this is what it is all about. Even though he is such an extrremely busy man he still spends a lot of time in the kitchen, he gives of his personal time to outside projects. He is such a gift to the culinary world.
Ferran Adria- To be able to pick the knowledge of this man, to try to understand through his ecclectness there is a simplicity about him. It would be fun to find out why/how he does many of the things that he creates.
Kent Rathbun- I have had the privelige to meet him on a few occassions and he is such a sincere person who does not mind sharing information. His Abacus Restaurant is an incredible experience to share with other friends/guests.
- What is your favorite Culinary Web site?
- http://elbulli.com
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